Most of the Amboseli’s lodges and camps offer full board accommodation with meals, serving a wide range of cuisines. Many lodges and camps also organize special bush dinners or breakfasts,
with meals served in the wild.
For those camping out under the stars, most safari companies provide an excellent camp cook, who can produce culinary wonders from a campfire. For campers wanting to cook for themselves, the nearest town for supplies is Namanga.
For the adventurous diner, a visit or stay among a Maasai community will allow to try traditional Maasai cuisine. Maasai delicacies include sour milk, and on special occasions, fresh blood taken either from a live cow or freshly slaughtered animal.